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The ability to manipulate milk. Variation of Food Manipulation and Drink Manipulation.

Also Called

  • Dairy Control/Manipulation
  • Lactokinesis
  • Lactose Control/Manipulation
  • Milk Control

Capabilities

User can create, shape and manipulate milk, including all milk or dairy products such as cheese, yogurt, butter, caramel, creams, etc.

Applications

Techniques

Variations

Associations

Limitations

  • May be unable to create milk, being limited to manipulating only from already existing sources.
  • Distance, mass, precision, etc. depend upon of the knowledge, skill, and strength of the user.
  • May only be able to control certain types of dairy products.
  • Milk may expire or curdle.

Known Users

Gallery

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